Kale Slaw Recipe by Chef Michael Williams
Try this amazing recipe for Kale Slaw created by chef Michael Williams. Learn how to cook this delicious dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.countrygrocer.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Airtight container
Ingredients
- 1 cup carrot (shredded)
- 2 cups green cabbage (sliced very thin)
- 1 ½ cups kale (sliced very thin)
- ½ cup E.V. olive oil
- 2 tablespoons sesame oil
- ¼ cup apple cider vinegar
- ½ teaspoon salt
- ¼ teaspoon pepper
- ¼ cup sesame seeds (optional)
- ½ cup sunflower seeds (optional)
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