Marshmallow Frosting | Paleo | Gluten-free | The JOYful Table
A delightfully light and fluffy Marshmallow Frosting that looks really impressive on a chocolate cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at susanjoyfultable.com.
Ingredients
- 2 tsp gelatin (grass-fed), for setting
- 2 Tbsp filtered water
- 1/4 cup maple syrup (100%), heated
- 2 egg white(s), room temperature
- A pinch of fine sea salt
- 1/2 tsp vanilla extract (organic)
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