Sweet Potato Pie with Condensed Milk (Creamy Southern Dessert)

Sweet Potato Pie with Condensed Milk (Creamy Southern Dessert)

myhomemaderecipe.com

Make Sweet Potato Pie with Condensed Milk for a creamy, warmly spiced Southern dessert with a silky custard filling, flaky crust, and clean slices for…

View full recipe on myhomemaderecipe.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at myhomemaderecipe.com.

Share this recipe:

Ingredients

  • 1 unbaked 9-inch pie crust, homemade or store-bought
  • Pie weights, dried beans, or rice for blind baking
  • 1 1/2 lb (680 g) sweet potatoes, about 2 packed cups roasted and mashed
  • 4 tablespoons (56 g) unsalted butter, melted
  • 1 can (14 oz or 397 g) sweetened condensed milk
  • 2 large eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon fine salt
  • Whipped cream, optional
  • Toasted chopped pecans, optional

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This