Möhrencremesuppe mit Pestocreme und Pinienkernen - Cookidoo® – the official Thermomix® recipe platfo
Indulge in a creamy Mohrencremesuppe with pestocreme and pinenut topping. Perfect for Thermomix® users, this recipe serves 8 in just 50 minutes! Sign up for free to try it.
Ingredients
- 150 g Saure Sahne
- 50 g Basilikum-Pesto
- 600 g Möhren
- 200 g Kartoffeln
- 1 Zwiebel
- 1 Knoblauchzehe
- 20 g Olivenöl
- 600 g Wasser
- 300 g Orangensaft
- 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- ¾ - 1 TL Salz
- ½ TL Pfeffer
- 1 TL Paprika edelsüß
- 50 g Pinienkerne
- 50 g Sahne
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