Blueberry Scone Recipe 30 Mins From Start to Finish

Ingredients

• ½ cup granulated sugar (plus more for sprinkling on top)
• 1 tablespoon lemon zest
• 2 ¼ cups all purpose flour (plus more for shaping)
• 1 tablespoon baking powder
• ½ teaspoon salt
• 6 tablespoons unsalted butter (cold and cubed)
• 1 cup blueberries (fresh or frozen)
• 1 teaspoon vanilla extract
• 2 eggs
• 1/4 cup milk (plus more for brushing on top)