Soba Noodle Salad Recipe
Shrimp and noodles come together in this quick and easy recipe for Soba Noodle Salad. Peanut butter, ginger, and soy sauce unite for the sauce, while snow peas, sprouts, and other veggies get tossed...
Keywords
- Asian
- Japanese
- Quick & Easy
- Shellfish
- Shrimp
Ingredients
- 1 pkg. dry soba noodles (8 oz.)
- ⅓ cup chunky peanut butter
- ¼ cup low-sodium chicken broth
- 1 Tbsp. low-sodium soy sauce
- 1 Tbsp. brown sugar
- 1 Tbsp. minced fresh ginger
- 1 tsp. chili garlic sauce
- 1 Tbsp. fresh lime juice
- 2 tsp. sesame oil
- ¾ cup bias-halved snow peas
- ¾ cup sliced red or yellow bell pepper
- ¾ cup bias-sliced scallions
- ¾ cup fresh mung bean sprouts
- 2 Tbsp. chopped fresh cilantro
- 3 Tbsp. olive oil, divided
- 2 tsp. minced fresh ginger
- 20 medium shrimp, peeled, deveined, and tails left on
- 2 tsp. toasted sesame seeds
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