My Everyday Cookies recipe from Jenny Jones
Do I have these every day? Yes! These are the cookies I bake more than any other. They’re 100% whole grain, made with whole wheat flour, oats and no butter.
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Cooking tools:
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Oven
- Baking sheet
- Parchment paper
- Cooling rack
Ingredients
- 1 cup whole wheat pastry flour
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1 1/2 cups rolled oats (not quick oats)
- 1/2 cup vegetable oil (I use avocado oil)
- 1/3 cup white sugar
- 1/3 cup brown sugar
- 1 egg
- 2 teaspoons vanilla extract
- 1/4 cup mini chocolate chips
- 1/2 cup chopped toasted walnuts and/or pecans
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