Phyllo-Wrapped Asparagus & Prosciutto Rolls Recipe

Phyllo-Wrapped Asparagus & Prosciutto Rolls Recipe

www.food.com

I can guarantee you that people will LOVE this recipe and these things will fly off the plates, so I'd advise making more than one portion as serving

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

  • Fine-mesh sieve
  • Pastry brush
  • Oven
  • Stove
  • Saucepan
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Peeler
  • Baking sheet
  • Parchment paper
  • Serving platter

Ingredients

  • 2 garlic cloves
  • 55 g butter
  • 8 asparagus spears
  • 55 g parmesan cheese, grated
  • 8 sheets phyllo pastry
  • 8 slices parma ham
  • black pepper

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