Fennel and Chorizo One Pan Pizza · Appetite

Ingredients

• For the dough:
• 500g 00 flour
• ½ tsp salt
• 1 tsp baking powder
• 2 tbsp natural yoghurt
• 150-200ml warm water
• 3 tbsp extra virgin olive oil
• For the sauce:
• 2 tbsp extra virgin olive oil
• 1 clove garlic, finely sliced
• 1 tsp chilli flakes
• 200g tomato passata
• For the toppings:
• 125g ball buffalo mozzarella, torn
• 16-20 slices fennel salami
• 2 tsp fennel seeds
• Good pinch chilli flakes
• 200g grated mozzarella
• Small handful basil leaves
• 2 tbsp runny honey