Herb-roasted Chicken With Citrus
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Cooking tools:
- Roasting pan
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
Ingredients
- 1 4-6 lb Whole Organic Chicken
- 3 tbsp olive oil
- 2 tbsp Healthy On You® Seasoning Beneath My Wings Paleo Poultry Spice or 1 tbsp Healthy On You® Provence You've Been Gone Herbes de Provence
- 2 whole lemon, quartered
- 2 heads of garlic, halved crosswise
- 6 medium-size shallots, peeled and halved
- 6 kumquats, halved (sub. 2 mandarin oranges)
- ¼ cup dry vermouth
- ½ tsp kosher salt
- freshly ground black pepper
- 4 sprigs of thyme, for serving
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