Strawberry Galettes - Canada's Food Island

Ingredients

• 2 quarts PEI strawberries, hulled and halved
• 0.25 cup strawberry jam
• 0.25 cup granulated sugar
• 1 tbsp fresh lemon juice
• 1 tsp vanilla extract
• 2 cup all-purpose flour, plus more for dusting
• 2 tbsp granulated sugar
• 1 tsp salt
• 1 cup unsalted butter, chilled and cut into ½-inch pieces
• .5 cup ice water
• 1 large egg, beaten
• 0.25 cup coarse sugar like turbinado or demerrara
• vanilla ice cream, for serving
• fresh thyme, for garnish (optional)