Cream Cheese Stuffed French Toast - Tone's®

Cream Cheese Stuffed French Toast - Tone's®

tones.com

Thick French toast stuffed with cream cheese and preserves, dipped in a vanilla-cinnamon egg mixture. Perfect for special breakfasts or brunches!

View Original

Share this recipe:

Ingredients

  • 1 loaf (16 ounces) French bread, unsliced
  • 1 package (8 ounces) cream cheese, softened
  • 1/3 cup peach OR apricot preserves
  • 5 eggs
  • 1/4 cup milk
  • 1/2 tsp Ground Cinnamon
  • 1/8 tsp Ground Nutmeg
  • 1/2 tsp Pure Vanilla Extract
  • 2 tbsp butter

More Like This