Iced Berry Terrine Recipe | Food Network UK
This mouth-watering recipe is ready in just 10 minutes and the ingredients detailed below can serve up to people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Ingredients
- 1 large Madeira sponge cake
- 30g each ripe strawberries, blueberries, raspberries
- 2 litres vanilla ice cream, slightly softened
- For the topping:
- 250g frozen raspberries
- 200g fresh or frozen blueberries
- 200g sliced strawberries
- 1 tablespoon icing sugar
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