crazy good garlic bread

Ingredients

• 1/2 cup butter, room temperature
• 6 cloves garlic, finely crushed
• 1/2 cup shredded Parmesan
• 1 bunch green onions, white & light green parts only, finely chopped
• 1 /3 cup chopped curly parsley
• 1/2 teaspoon Kosher salt
• 1 loaf French or sourdough bread
• Preheat oven to 425
• Put garlic & butter in a large bowl, mix well then add the Parmesan, green onions, parsley and salt - combine everything
• Cut loaf in half lengthwise and spread mixture on each cut side
• Place on baking sheet and put in oven about 6 minutes
• Turn oven to broil, then put loaves back in about 6-8 inches away from the heat until bread is beautifully golden brown and bubbly
• Slice into 2 inch pieces and serve