Pechuga de pavo al curry - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Pressure cooker
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 70 g de aceite de oliva
- 3 pellizcos de sal
- 2 pellizcos de pimienta molida
- 1 cucharada rasa de curry en polvo
- 900 - 1000 g de pechuga de pavo sin piel ni hueso
- 700 g de cebolla
- 30 g de mantequilla
- 20 g salsa de soja
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