Pumpkin Pie | Metropolitan Market

Ingredients

• Crust:
• 1 1/4 cup all-purpose flour
• 1 tablespoon granulated sugar
• 1/4 teaspoon kosher salt
• Filling:
• 1/2 cups granulated sugar
• 1/4 cup packed light brown sugar
• 1/2 teaspoon kosher salt
• 1 1/2 teaspoons ground cinnamon
• 1/2 teaspoon ground ginger
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 3 large eggs (lightly beaten)
• 1 (15 ounce) can pumpkin puree
• 1 1/2 cup half-and-half or evaporated milk
• Sweetened whipped cream (for serving)