Spicy Sausage Potato Skins
Spicy Sausage Potato Skins I’ve recently discovered how versatile sausage meat is to work with and then out of the blue I was invited to help Johnsonville in co
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lisagcooks.com.
Ingredients
- 500 g Johnsonville Spicy Italian Sausage
- 6 Medium Russet potatoes (, skin on, scrubbed clean)
- 1 tbsp extra virgin olive oil
- 1/2 tsp Coarse salt
- 1/2 cup Cup of old cheddar (, grated)
- 1 Batch Chunky Blue Cheese Sauce
- Green onions (, for garnish)
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