Zucchini-Feta Bread Recipe - BettyCrocker.com
Zucchini is the summer staple we always have on hand and this feta bread is a brilliant savory way to enjoy it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 3 cups Gold Medal™ self-rising flour
- 1/2 teaspoon baking soda
- 1 1/2 cups coarsely shredded zucchini, squeezed to drain (1 medium zucchini)
- 1 cup crumbled feta cheese (4 oz)
- 2 tablespoons chopped green onions (2 medium)
- 1 teaspoon chopped fresh dill weed
- 2/3 cup buttermilk
- 1/2 cup sour cream
- 1/4 cup vegetable oil
- 2 eggs
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