One-Pan Mexican Sausages | Recipe Cart

One-Pan Mexican Sausages | Recipe Cart

getrecipecart.com

Lightly spiced, no fuss, one pan dinner for four on a budget.

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Cooking tools:

  • Stove
  • Pot
  • Chef's knife
  • Cutting board
  • Saucepan
  • Skillet
  • Mixing bowl
  • Spoon
  • Measuring spoon
  • Serving bowl

Ingredients

  • 8 pork sausage thin
  • 8 short-cut bacon rashers
  • 800 g can condensed spicy tomato soup
  • 420 g canned cannellini beans drained
  • 2 cups frozen peas and corn
  • 1 tbs white pepper
  • 2 tbs ground cumin
  • 1 tbs paprika mild
  • 3 tbs Bulla Cooking Cream
  • 1 packet corn chip
  • 1 tbs olive oil

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