Avocado Pasta - SmellTaste
Super simple, creamy avocado pasta with bacon, spinach, and sun-dried tomatoes—quick and delicious! Perfect in just 20 mins.
Ingredients
- 150 grams pasta
- 2 large avocados (peel and remove the core)
- 1 cup baby spinach (cleaned and cut)
- fresh basil (cleaned and cut)
- 1 cup frozen peas
- bacon
- ¼ cup sun-dried tomatoes
- cherry tomatoes
- ½ cup Greek yogurt and coconut milk (half half) Yogurt is completely optional but not the milk/cream if you want it smooth & creamy
- 2 tbsps olive oil
- 2 small fresh garlic (finely chopped)
- Parmigiano (Parmesan) cheese
- ½ freshly squeezed lime/lemon
- 1 tsp salt
- ½ tsp pepper
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