Country-Roasted Chicken with Green Beans and Potatoes - FridgeAndPantry.com
recipes, cooking
Keywords
- recipes
- cooking
Ingredients
- 3 lb chicken, quartered
- 1 pk freshly ground black pepper
- 60 cloves garlic, peeled
- 2 lb very small new potatoes (3/4 to 1 in diam.)
- 4 cups chicken broth
- 1/2 tsp olive oil
- 1/4 cups finely minced fresh mint
- 1 pinch sea salt
- 1 1/2 lb fresh green beans, trimmed
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