Oven-Roasted Chicken with New Potatoes Recipe - BettyCrocker.com
Garnish the ooh's and ahh's when you put this pretty roast chicken on the table, circled by roasted new potatoes drizzled with herbs and olive oil.
Ingredients
- 2 tablespoons chopped fresh herbs (such as oregano, sage or rosemary) or 2 teaspoons dried herb leaves
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 3 tablespoons olive oil
- 1 (3 1/2 to 4-lb.) whole roasting chicken
- 1 1/2 to 2 lb. small red potatoes, unpeeled, halved
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