Artichoke & Red Pepper Dip - Reese® Specialty Foods
The dip of all dips! This creamy, decadent dip is perfect for any occasion, any time of year, for any kind of gathering. Directions: 1. Preheat the…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reesespecialtyfoods.com.
Ingredients
- 1 – 14 oz can Reese Quartered Artichoke Hearts, drained
- ½ – 10 oz jar DaVinci Roasted Red Peppers, drained
- 1 tbsp butter
- 1 – 4 oz goat cheese log
- 1 tsp onion powder
- ¾ cup half & half
- 1 tsp cayenne pepper
- Salt and pepper, to taste
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