Stuffed Leg of Lamb with Pancetta and Sage | Recipe | Simply Beef & Lamb

Stuffed Leg of Lamb with Pancetta and Sage | Recipe | Simply Beef & Lamb

www.simplybeefandlamb.co.uk

Stuffed Leg of Lamb with Pancetta and Sage Ideal alfresco entertaining recipe for family and friends.

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Ingredients

  • 1.3kg lean butterflied leg of lamb
  • 4-6 large fresh sage leaves, finely chopped
  • 50g bacon lardons or pancetta cubes, finely chopped
  • Freshly milled black pepper
  • 1 teaspoon garlic salt
  • 2 tablespoons rapeseed or olive oil

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