Scottish oats with fresh cream and whisky – Food & Home Magazine

Scottish oats with fresh cream and whisky – Food & Home Magazine

www.foodandhome.co.za

If you aren't already adding liquor to your breakfast, it's time to start. Scottish oats with fresh cream and whisky is the best way to start your day.

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Ingredients

  • 100g oats
  • 5ml salt
  • 750ml boiling water
  • 120ml fresh cream
  • 60ml whisky
  • brown sugar, to taste

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