Pasta with Asparagus, Olives, and Pistachio Nuts | ekilu recipe

Pasta with Asparagus, Olives, and Pistachio Nuts | ekilu recipe

ekilu.com

You can eat this dish cold, warm, or hot; any way you like. The combination of pasta with asparagus, olives, and pistachio nuts is simply divine. If you serve it with the suggested dressing, you...

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Ingredients

  • 1/2 unit onion
  • 4 oz green asparagus
  • 2 oz goat cheese
  • 2 tbsp olive oil
  • 2 pinches salt
  • 2 tbsp black olive
  • 7 oz pasta
  • 3 oz pistachio nut

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