Tuna Salad for One - The BakerMama
Crunchy celery, fresh lemon juice and Dijon mustard make this Tuna Salad for One a flavorful and easy lunch option.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebakermama.com.
Ingredients
- 1 (5 ounce) can chunk light tuna in water, drained
- 2 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 2 tablespoons chopped celery
- 1 teaspoon fresh lemon juice
- Salt and pepper, to taste
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