Pastas crujientes de almendra con chocolate - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 100 g de granillo de almendra cruda
- 100 g de nata (35% de grasa)
- 100 g de azúcar glas
- 20 g de harina de repostería
- 1 cucharada de piel de naranja rallada
- 150 g de chocolate fondant para postres (50% cacao)
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