Spaghetti Pie - Jill's Table
What’s not to love about a universally loved dish put into a pie format?
Ingredients
- 8 oz Rummo spaghetti noodles
- 1 egg
- ¼ cup grated mozzarella cheese
- 1 Tbsp butter
- 1 cup ricotta or cottage cheese
- 1 Tbsp olive oil
- 1 cooking onion, diced
- ½ lb lean ground beef
- 2 small Italian sausages, casings removed
- 2 garlic cloves, minced
- 2 cups your favourite tomato sauce
- 4 Tbsp chopped fresh basil
- salt and pepper to taste
- 2 cups grated mozzarella cheese
- ¼ cup grated Parmesan
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