Festive Chocolate Cake with Coffee Mousse - Recipe | Bonapeti.com
A gorgeous chocolate cake that simply needs no introduction. Enjoy the chocolate cake with coffee mousse from a master chef. For this delicious chocolate
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Ingredients
- CAKE LAYERS
- flour - 10.5 oz (300 g)
- eggs - 3 pcs.
- brown sugar - 10.5 oz (300 g)
- vanilla sugar - 2 tsp (10 g)
- milk - 1 cup (250 ml)
- hot water - 1 cup (250 ml)
- oil - 1 cup (250 ml)
- soda - 1 tsp.
- baking powder - 1 tsp.
- cocoa - 2.8 oz (80 g)
- COFFEE MOUSSE
- dark chocolate - 7 oz (200 g) minimum 60% cocoa
- milk chocolate - 3.5 oz (100 g)
- confectionery cream - 2 cups (500 ml)
- instant coffee - 1 tsp.
- brown sugar - 3 tbsp.
- mascarpone - 9 oz (250 g)
- FOR POURING
- milk - 4/5 cup (200 ml)
- GLAZE
- dark chocolate - 3.5 oz (100 g)
- cream - 2/5 cup (100 ml)
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