Shredded Turkey Sandwich with Gravy | RICARDO
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- ⅓ cup (60 g) cooked turkey, shredded
- 1 tbsp (15 ml) Dijon mustard
- 1 tbsp (15 ml) onion confit
- 1 tbsp parsley leaves, finely chopped
- 1 slice raclette cheese (about 1 oz/30 g) or sharp cheddar cheese, halved
- ¼ baguette, cut in half horizontally, warmed
- ⅓ cup (75 ml) gravy-style brown sauce, warmed
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