Sheet Pan Turkey Cheese Sandwich with Gravy Dip | Butterball Foodservice

Sheet Pan Turkey Cheese Sandwich with Gravy Dip | Butterball Foodservice

www.butterballfoodservice.com

Create a savory sensation with this dippable Sheet Pan Turkey Cheese Sandwich with Gravy Dip. Slice turkey breast, top with mozzarella and seasonings, serve on toasted whole-wheat bread. Perfect for...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.butterballfoodservice.com.

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Ingredients

  • Mozzarella cheese, lite, shredded, USDA or Commercial - 50 Portions 1 lb. 9 oz.; 100 Portions 3 lbs. 2 oz.
  • Thyme, dried, leaves - 50 Portions 2 tsp.; 100 Portions 1 tbsp. 1 tsp.
  • Onion powder - 50 Portions 2 tsp.; 100 Portions 1 tbsp. 1 tsp.
  • Garlic powder - 50 Portions 2 tsp.; 100 Portions 1 tbsp. 1 tsp.
  • Mustard, dry, ground - 50 Portions 1 tsp.; 100 Portions 2 tsp.
  • Whole wheat bread (at least 1 oz. eq. per slice) - 50 Portions 6 lbs. 4 oz.; 100 Portions 12 lbs. 8 oz.
  • Cooking spray, butter flavored
  • Gravy mix, dry mix - 50 Portions 7 ¼ oz., dry; 100 Portions 14 ½ oz., dry

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