Ham & Cheddar Potato Chowder | Just A Pinch Recipes
Boil broth, chopped celery, carrots, potatoes onion, salt and pepper. reduce heat and simmer 15 minutes- Remove from Heat. Stir in Ham and Corn In separate container, shake...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 3 1/2 cup(s) chicken broth
- 8 stalk(s) celery
- 4 carrots, chopped
- 3 potatoes
- 1 large onion, chopped
- 1/2 teaspoon(s) pepper
- 1 teaspoon(s) kosher salt
- 2 cup(s) frozen whole kernel corn
- 1 cup(s) ham
- 1/4 cup(s) butter
- 1/4 cup(s) flour
- 2 cup(s) milk
- 2 cup(s) sharp cheddar cheese
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