Amritsari Kulcha - Cuisine India

Ingredients

• 2 cups all-purpose flour (maida)
• 1 teaspoon sugar
• 1/2 teaspoon salt
• 1/2 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 cup yogurt
• Water (as needed for kneading)
• 2 tablespoons oil
• 2 medium potatoes (boiled and mashed)
• 1 green chili (finely chopped)
• 1 tablespoon coriander leaves (chopped)
• 1/2 teaspoon ajwain (carom seeds)
• 1/2 teaspoon amchur (dry mango powder)
• 1/2 teaspoon red chili powder
• Salt to taste