Crispy Smashed Potatoes With Balsamic Chimichurri Recipe | Foodtalk

Ingredients

• 1 lb of small potato medley bag
• 1 TBSP of olive oil
• 1/2 tsp of salt
• 1/2 tsp of black pepper
• 1/2 tsp of smoked paprika
• 1/4 tsp of Trader Joe's Italian soffritto mix
• 1/4 cup of olive oil
• 3 - 4 TBSP of Balsamic vinegar
• 3 TBSP of chopped parsley
• 1 -2 cloves of minced garlic
• 1/2 tsp of Trader Joe's Italian soffritto mix
• salt and pepper to taste