Indian Fry Bread & Indian Taco | Choctaw-Apache
By: Dorsey Ebarb Bronson Mobile, AL Buffalo or ground beef 1 (16 oz.) package of ground beef 2 T. olive oil 1 med. onion, finely chopped 1 med. green pepper, finely chopped 1 med. tomato, finely...
Ingredients
- Buffalo or ground beef
- 1 (16 oz.) package of ground beef
- 2 T. olive oil
- 1 med. onion, finely chopped
- 1 med. green pepper, finely chopped
- 1 med. tomato, finely chopped
- 3 cloves of garlic, finely chopped
- 1 tsp. chili powder
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. garlic powder
- 2 c. chopped lettuce
- 1 fresh tomato, chopped
- 1 bunch of green onion tops
- 1 c. shredded sharp cheese
- 1 1 oz. can black beans drained
- 2c.shortening
- Taco Bread (prepare before cooking ground beef)
- 1c. warm water
- 2 c. all purpose flour
- 1 ¼ c. powdered milk
- 2 tsp. baking powder
- 1 T. shortening
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