Indian Fry Bread & Indian Taco | Choctaw-Apache

Indian Fry Bread & Indian Taco | Choctaw-Apache

choctawapachecookbook.com

By: Dorsey Ebarb Bronson Mobile, AL Buffalo or ground beef 1 (16 oz.) package of ground beef 2 T. olive oil 1 med. onion, finely chopped 1 med. green pepper, finely chopped 1 med. tomato, finely...

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Ingredients

  • Buffalo or ground beef
  • 1 (16 oz.) package of ground beef
  • 2 T. olive oil
  • 1 med. onion, finely chopped
  • 1 med. green pepper, finely chopped
  • 1 med. tomato, finely chopped
  • 3 cloves of garlic, finely chopped
  • 1 tsp. chili powder
  • 1 tsp. salt
  • 1 tsp. black pepper
  • 1 tsp. garlic powder
  • 2 c. chopped lettuce
  • 1 fresh tomato, chopped
  • 1 bunch of green onion tops
  • 1 c. shredded sharp cheese
  • 1 1 oz. can black beans drained
  • 2c.shortening
  • Taco Bread (prepare before cooking ground beef)
  • 1c. warm water
  • 2 c. all purpose flour
  • 1 ¼ c. powdered milk
  • 2 tsp. baking powder
  • 1 T. shortening

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