Rosé Wine Stuffed Mushrooms – Yo Mama's Foods

Rosé Wine Stuffed Mushrooms – Yo Mama's Foods

yomammasfoods.com

Rosé Wine Stuffed Mushrooms Ingredients - In a bowl, combine the cream cheese, Yo Mama’s Rosé sauce, parmesan cheese, salt and pepper and ¼ cup mozzarella

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Ingredients

  • In a bowl, combine the cream cheese, Yo Mama’s Rosé sauce, parmesan cheese, salt and pepper and ¼ cup mozzarella cheese
  • Mix with a hand mixer on low speed until combined
  • Place 1 tbsp of the cream cheese mixture into each mushroom and place in a baking dish
  • Top mushrooms with the remaining mozzarella cheese
  • Bake at 350F for 25 - 30 minutes
  • Out of the oven, garnish with parsley and enjoy!
  • 250g Cream Cheese
  • 2 Tbsp Yo Mama’s Rosé Sauce
  • ¼ Cup Parmesan Cheese
  • ¼ Tsp Salt and Pepper
  • ½ Cup Shredded Mozzarella Cheese
  • 11 Brown Cremini Mushrooms, Stems Removed
  • Dried Parsley for Garnish

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