Chinese Sausage and Corn Fried Rice | Bush Cooking

Ingredients

• 2 teaspoons soy sauce
• 2 teaspoons water
• 1/2 teaspoon sesame oil
• pinch sugar
• pinch salt
• 3 tablespoons sesame oil
• 5 cups cooked white rice
• 1 small yellow onion (chopped)
• 3 Chinese sausages (diced)
• 2 eggs (beaten)
• 1 can (14 oz) corn kernels (rinsed and drained)