Pressure Cooker Portuguese Red Pepper Braised Turkey Legs · Bake After Recipe
I was at the supermarket and spotted turkey legs on sale. Well, turkey legs are honestly the best part of the turkey, white poultry meat always tends to be very dry, and turkey is even worse in my...
Ingredients
- Turkey – 2 Legs (1.4 kg)
- Carrot – 1
- Onion – 1 Large
- Garlic – 5 Cloves
- Olive Oil – A Drizzle
- Paprika Paste – 1 Tablespoon (Massa de Pimentão)
- Smoked Paprika – 1 Teaspoon
- Dried Oregano – 1 Teaspoon
- Herbes de Provence – 1 Teaspoon
- White Wine – 2 Glasses
- Chili Flakes – A Pinch
- Pepper – A Pinch
- Salt – A Pinch
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