Sous Vide Cheesecake in Jars Recipe
Foolproof cheesecake, cooked sous vide? Yes, please! The best part of this dessert is that you can make it ahead of time, chill it in the fridge, and have individual servings of cheesecake at your...
Ingredients
- 2 (8-ounce) packages cream cheese, softened
- 2/3 cup sugar
- 3 large eggs
- 2/3 cup buttermilk
- 2 teaspoons vanilla extract
- Pinch of salt
- 2 cups chopped fresh or frozen strawberries, hulled and roughly chopped
- 2 tablespoons sugar
- 1 tablespoon lemon juice
- 1 cup crumbled graham crackers
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