Red Vegetarian Chili Recipe

Ingredients

• 1/2 teaspoon ground cumin
• 1 teaspoon dried oregano
• 1/2 teaspoons chile powder
• 2 tablespoons oil
• 2 cans (30 ounces)beets ,diced ,undrained (15 ounces each)
• 1 cup red bell pepper,chopped
• 1/4 cup red onion ,chopped
• 1/2 teaspoon pepper
• 1/4 teaspoon paprika
• 2 cloves garlic,smashed
• 1 can (15 ounces)fire-roasted diced tomatoes
• 1 can (15 ounces)black beans,drained
• 1 can (15 ounces)red kidney beans,drained
• 1 can (15 ounces)pinto beans,drained
• 1/2 cup water
• 8 ounces sour cream
• 1/4 cup fresh cilantro,minced