Zucchini Brownies Recipe: Moist, Rich & Chocolatey Dessert | Recipes & Joy
Make the best moist zucchini brownies with this easy recipe. A rich, chocolatey treat with a healthy twist. Perfect for using summer zucchini!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesandjoy.com.
Ingredients
- 1/2 cup vegetable oil (or melted coconut oil)
- 1 1/2 cups granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups finely shredded zucchini (about 1 medium zucchini), with excess water squeezed out
- 1 cup semi-sweet chocolate chips, divided
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