Homemade Cuban Bread (Pan Cubano) | Recipe Cart
Homemade Cuban bread, or pan Cubano, is perfect for Cuban sandwiches or just eating plain with butter. This recipe shows you how to make one loaf of soft white
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Kitchen scale
- Sifter
- Mixing bowl
- Microwave
- Saucepan
- Plastic wrap
- Baking sheet
- Oven
- Metal casserole dish
- Garbage bag
- Dish
- Instant-read thermometer
- Cooling rack
- Measuring cup
- Palmetto frond
- Kettle
- Kitchen towel
- Spoon
Ingredients
- 4 cups bread flour, sifted (470g)
- 1/4 cup lard, melted (55g)
- 1 1/4 cups room-temperature water (295 ml)
- 2 1/4 teaspoons fast-action yeast (7g)
- 2 teaspoons granulated sugar (8g)
- 2 teaspoons fine salt (10g)
- Cornmeal or semolina, for dusting
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Homemade Cuban Bread (Pan Cubano) | Recipe Cart
getrecipecart.com
Cuban Bread | Pan Cubano | Recipe Cart
getrecipecart.com
Cuban Bread - Convection & Coffee
convectionand.coffee
Pan Cubano (Cuban Bread) Recipe
recipeland.com
Bread Machine Cuban Bread for Sandwiches (Pan Cubano)
saladinajar.com
Cuban Bread | Pan Cubano | Recipe Cart
getrecipecart.com
Cuban Bread Authentic Pan Cubano Recipe | Recipe Cart
getrecipecart.com
Cuban Bread -
recipedos.com