Hot Pepper and Onion Pizza | Recipe Cart
Spicy jalapeño peppers layered onto this Hot Pepper and Onion Pizza provide the perfect contrast to the creamy cheese.
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Cooking tools:
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring spoon
- Oven
Ingredients
- Flour, for surface
- 1 lb. pizza dough, at room temperature
- Cornmeal, for baking sheet
- 1/2 oz. extra-sharp Cheddar, coarsely grated
- 1 small onion, thinly sliced
- 1 small red pepper, sliced
- 1 small yellow pepper, sliced
- 1 poblano pepper, halved and thinly sliced
- 1 small jalapeño, halved and thinly sliced
- 1 tbsp. olive oil
- Kosher salt
- pepper
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