Singgang: A simple, sour soup | Periuk.my

Ingredients

• ½ large yellow onion, peeled and sliced into rings
• 3 cloves garlic, peeled and smashed
• 1″ ginger, peeled and thinly sliced
• 1″ fresh turmeric, peeled and thinly sliced
• 3 pieces asam keping
• 1 stalk lemongrass, bottom white part only, bruised
• 6 small, oily fish, such as kembung or selar kuning, gutted and cleaned
• Salt to taste