Minestrone soup
A hearty classic to get you through those cold winter days.
Keywords
- Minestrone soup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ilglobo.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Colander
- Grater
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 1 brown onion, chopped
- 2 carrots, diced
- 4 celery stalks, diced
- 2 garlic cloves, chopped
- 4 slices pancetta or short cut bacon
- 1 zucchini, diced
- ¼ pumpkin, finely diced
- 2 corn cobs, cooked and cut from the cob
- 1 tin butter beans, drained and rinsed
- 1 tin chickpeas, drained and rinsed
- 2 sprigs rosemary
- 4 stalks thyme
- 1 tin crushed tomatoes
- 1 – 1 1/2 L chicken stock
- 1 cup macaroni or small pasta
- Olive oil
- Salt
- pepper
- Grated parmesan and parsley, for garnishing
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