Wickles Wicked Pickle Chowder Bread Bowl - Wickles Pickles
Warm up with Wickles Wicked Pickle Chowder in a bread bowl—tender potatoes, carrots, and pickles in creamy broth. Perfect for tailgates or cozy evenings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wicklespickles.com.
Ingredients
- 2 cups baby red potatoes, quartered (not peeled)
- 2 cups carrots, diced
- 1 small onion, diced
- 1 clove garlic, minced
- 1 cup Wickles Wicked Pickle Chips
- 2 cups vegetable broth
- 1 cup milk
- 1 cup sour cream
- Salt & Pepper to taste
- Fresh dill for garnish
- Olive oil
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