Healthy Ramen | WaffleHearts

Ingredients

• 1 spring onion (sliced)
• 1/2 cup frozen spinach (no need to defrost)
• 1/4 cup frozen corn (no need to defrost)
• 1/2 cup carrot (shredded or chopped)
• 1 small zucchini (chopped)
• 1 package ramen (single serving)
• 1 egg (Vegan: omit this)
• 2 teaspoons miso paste (more or less depending on how much you like it)
• 1 teaspoon toasted sesame seeds (white or black)
• 2 cups low-sodium vegetable stock