Fried calamari Recipe | Food Network UK

Name: Fried calamari Recipe | Food Network UK
Total time: 30 min
Ingredients: Vegetable oil, for deep-frying; 500g clean squid with tentacles, bodies cut into 1 to 1 1/2-cm thick rings; 450g plain flour; 2 tbsp dried parsley; Salt; freshly ground black pepper; 2 lemons, cut into wedges; 225ml simple tomato sauce, recipe follows or jarred tomato sauce, warmed; 110ml extra-virgin olive oil; 1 small onion, chopped; 2 cloves garlic, chopped; 1 stalk celery, chopped; 1 carrot, chopped; Sea salt; 4 (450g) tins chopped tomatoes; 2 dried bay leaves; 60g unsalted butter, optional

foodnetwork.co.uk

This mouth-watering recipe is ready in just 30 minutes and the ingredients detailed below can serve up to 6 people.

View full recipe on foodnetwork.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.

Share this recipe:

Cooking tools: