Herbed Seafood Skewers Recipe: How to Make It

Ingredients

• 1/4 cup canola oil
• 1/4 cup lemon juice
• 1 garlic clove, minced
• 1 teaspoon dried oregano
• 1 teaspoon chicken bouillon granules
• 1/2 teaspoon salt
• 1/2 teaspoon dried basil
• 3/4 pound uncooked large shrimp, peeled and deveined
• 1/2 pound sea scallops
• 1 large sweet yellow pepper, cut into 1-inch pieces
• 1 large green pepper, cut into 1-inch pieces
• 1 small zucchini, cut into 1/4-inch slices
• 1 small yellow summer squash, cut into 1/4-inch slices
• Hot cooked rice, optional